Packaging methods and storage duration affect essential oil content and composition of lemon verbena (Lippia citriodora Kunth.)

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Packaging methods and storage duration affect essential oil content and composition of lemon verbena (Lippia citriodora Kunth.)

Changes in essential oils (EOs) content and composition of lemon verbena leave at different packaging methods (packaged with air, nitrogen, or under vacuum) and during storage period (0, 2, 4, 6 and 8 months) were determined. All the samples were hydrodistilled every 2 months during storage for EO content evaluation. EO composition was determined by gas chromatography and gas chromatography-mas...

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Essential Oil Content and Composition of Lemon Verbena (Lippia citriodora Kunth.) during Different Phenological Stages

In this study, aerial parts of Lippia citriodora Kunth were harvested at three phenological stages (i.e. vegetative, full flowering and fruit set). The essential oil isolated by hydro distillation for 3 h using a Clevenger-type apparatus and the oil was analyzed by GC and GC-MS. The yields of oils (w/w%) in different stages was in the order of: full flowering (0.9%), vegetative (0.48%) and frui...

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essential oil content and composition of lemon verbena (lippia citriodora kunth.) during different phenological stages

in this study, aerial parts of lippia citriodora kunth were harvested at three phenological stages (i.e. vegetative, full flowering and fruit set). the essential oil isolated by hydro distillation for 3 h using a clevenger-type apparatus and the oil was analyzed by gc and gc-ms. the yields of oils (w/w%) in different stages was in the order of: full flowering (0.9%), vegetative (0.48%) and frui...

متن کامل

Effects of IAA and BAP on chemical composition and essential oil content of lemon verbena (Lippia citriodora H.B.K.)

Background & Aim: The world production and consumption of essential oils and perfumes are increasing very fast. Lippia citriodora H.B.K. is an herbal species mainly used as a spice and medicinal plant. Endogenous levels as well exogenous application of plant growth regulators (PGR) could affect essential oil production and chemical compositions. Experimental: To study the effect of ex...

متن کامل

Effects of IAA and BAP on chemical composition and essential oil content of lemon verbena (Lippia citriodora H.B.K.)

Background & Aim: The world production and consumption of essential oils and perfumes are increasing very fast. Lippia citriodora H.B.K. is an herbal species mainly used as a spice and medicinal plant. Endogenous levels as well exogenous application of plant growth regulators (PGR) could affect essential oil production and chemical compositions. Experimental: To study the effect of ex...

متن کامل

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ژورنال

عنوان ژورنال: Food Science & Nutrition

سال: 2016

ISSN: 2048-7177

DOI: 10.1002/fsn3.434